Healthy scrambled egg

Healthy scrambled egg Food Recipe

2 eggs
Pinch of salt and black pepper
10g butter
1 slice wholemeal bread

First, put the bread in a toaster. Butter the bread when it is toasted.

Whisk the eggs together in a bowl and add salt and pepper to taste.

Melt a bit of butter in a non-stick pan and let it melt. Cover the pan surface with a thin coat of melted butter and then throw away any excess.

Add the whisked eggs to the pan and move them around constantly until the required consistency is reached. I like them a little bit wet, but some people like the eggs further cooked until they are dry.

Place the eggs on the bread and enjoy!