Soft peanut butter cookies

INGREDIENTS : 

• 1 cup creamy peanut butter
• 1 cup packed brown sugar
• 1 cup butter or 1 cup margarine, softened
• 2 eggs
• 1 teaspoon baking powder
• 1 teaspoon vanilla extract
• 2 1/2 cups flour
  
  

  DIRECTIONS : 
  
  
  

• Cream butter, peanut butter and both sugars together.
• Add eggs, one at a time, beating well.
• Add baking powder and vanilla.
• Stir in flour.
• Roll into balls, roll in sugar. Flatten cookies, using a fork, in a criss-cross pattern.
• Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!
  
  Bon appetit 

Source:  geniuskitchen.com