Curry de tofu sauté
![Curry de tofu sauté Curry de tofu sauté](/assets/recipes/l/SKDGXUaKLIjzfsnkv8OeEpKwRQ8U8ls6zbaYrS80.jpg)
NGREDIENTS
1 tbsp. olive oil
salt
1 tbsp. allspice
1 carrot
500 g cauliflower
250 g tofu curry
PREPARATION
Cut the tofu into cubes and fry for 5 minutes in a little olive oil. Add the allspice, the cauliflower florets and the julienned carrot.
Add salt, stir and cook for a further 5 minutes (the vegetables should remain crisp). Serve with brown rice.