Lion chocolate bars
150 g milk chocolate
125 g butter
125 g chocolate puffed rice
13 Carambars© with caramel
Melt the butter with the marshmallows and the carambars over a low heat. Mix well.
Add the cereals and mix well.
Spread on a baking sheet and let it harden.
Melt the milk chocolate and coat with the butter, marshmallows and carambars mixture and cut the bars.