Vanilla Mug Cake

Ingredient:

2 tablespoons unsalted butter

1 tablespoon milk

½ teaspoon vanilla extract

1 large egg yolk* do not add in the egg white

2 tablespoons white sugar

4 tablespoons all-purpose flour

½ teaspoon baking powder

2 tablespoons unsalted butter

2-3 tablespoons powdered sugar

1 teaspoon milk

Optional: Sprinkles

Instructions: 

Add the butter to your mug and microwave until melted (about 30 seconds).

Whisk in the milk, vanilla extract, egg yolk & sugar with a fork.

Then whisk in the flour and baking powder. Stir in the sprinkles.

Microwave for 60-90 seconds on medium power. The top should look set when it's done.

Cool for at least 1 minute before enjoying.

 Optional: Spread/pipe frosting on top of the cake.